Smells from the wood oven

Glavna slika za - Smells from the wood oven  We use pine wood for firing up our bread oven. In this scorching hot oven we bake homemade rye bread.

Over time, in the vicinity of our house one can smell the special and specific smell of our baked bread that has its own unique taste.

We also bake rye bread with oilseeds (sunflower, zucchini, sesame, flax) and fruit bread. Often, we also in make other types of bread.

In the oven we also bake traditional cakes ("pogače): walnuts cake, cakes with cinnamon raisin or without
- cakes – walnut cake and poppy cake
- "buhteljne", braids or. milk bread